Tag Archives: chilling

Impressions of Cairo

There’s no real way to easily do justice to a city like Cairo, so please indulge me. I’m on a small ship just south of the Sinai as I write this and it has been a few days since we left, I wanted to jot down my observations earlier, but you know, between drinking by the pyramids and diving on a WW2 ship that was sent to the bottom by the Luftwaffe, time was both a rare commodity and wisely spent.
Cairo is hot, dusty, dirty, sprawlingly huge, polluted, loud, ancient, intriguing and hides secrets and treasures. You also get the feeling of a city trying to burst free from its broken shell, without quite managing it just yet. An imperial ugly duckling so to speak. Read more

Review or Rant? The Snowbird Tiki Bar

Pic courtesy of D&C old-timer/contributor C.G.

It’s a weird feeling to sit down to write a somewhat negative review. I know several bloggers and vloggers who won’t do it. If a product is bad, or falls beneath a certain threshold, they won’t review it. I can respect that. Especially when it comes to restaurants and such, a bad review can really damage a reputation, and if it is based on only one visit, maybe it’s not even representative. I distinctly remember a very lackluster evening at one of Montreal’s perennial best restaurants. It might have been unfair to judge them on that one off night, though the argument could be made that when you demand a certain (very hefty) price from your customers, you really can’t afford off nights, but I digress. So yeah, speaking ill isn’t chill and all that, plus it feels like trashing somebody else’s dream. That being said, it would not be doing you a favour (all eight of you), to pretend the Snowbird doesn’t have substantial woes to work out, or in corporate-speak “significant opportunity for improvement”. This is all according to my own tastes, of course, most people seem to love the place and it currently rates a 4.6 out of 5 on google. Kids these days… Read more

Queen Cozumel Part Two

The Estrella Del Mar, which we dove from on most days.

We dove twelve times off the western shore of Cozumel island, which is not too shabby for a week’s vacation. Our departing flight was late enough to allow us to dive right up to the last full day: kick ass. Our inaugural dives were on the morning of January first and a great way to start 2017. As I’ve mentioned in my previous post, all dives were either going low and slow among the coral pillars and swimming through the various tunnels, cracks and canyons, or quickish drift dives on top of the coral formations. The current was at times quite strong, it was best to keep an eye on your buddies. Never did we circle back to the boat, instead the captains followed our bubbles. This allowed for buddy ascents, if for example someone got low on air, and not having to turn the whole group around. Read more

What’s With The Lime In The Beer?

Have you ever wondered where the lime in a Corona comes from? I have. I’m hugely interested in how culture evolves and what roots the various changes might have. We all have our issues right? Plus there’s only so much youtube fail videos one can watch without irretrievably loosing I.Q. (and soul) points. Read more